STEAK NIGHT

INTRODUCTORY OFFER: BUY ONE STEAK, GET THE SECOND
HALF PRICE
Launching Wednesday 18th March and taking place the second Wednesday of each month thereafter

Subject to change​

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TO START
 

Walnut Salad
Peppery rocket topped with smoked beetroot, roasted walnuts & aged balsamic glaze 

House Caesar Salad
Crisp romaine, parmesan shavings, focaccia croutons & classic anchovy dressing 
 

FROM THE GRILL

 

All steaks are expertly grilled to your liking and served with unlimited skin-on fries and your choice of one of our signature house sauces.
 

Marinated Bavette Steak 12oz £22
Rich, flavourful and perfectly suited to medium-rare 

28-day Aged Entrecôte Steak 12oz £26
Tender, well-marbled and full-bodied 

28-day Aged Ribeye Steak 12oz £34
Deeply marbled for maximum flavour and juiciness 

Fillet Steak 10oz £39 
Exceptionally tender and lean 

Chateaubriand (for two) £75 
Centre-cut fillet, carved to share 

Includes two sauces 

 

SAUCES

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Bedford Peppercorn, Classic Béarnaise, Chimmichurri, Blue Cheese, Thai Steak Sauce
 

DESSERT

Burnt Orange Crème Brûlée £7.50
Caramelised sugar crust with a citrus-infused custard centre 

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Please book via ResDiary below.